About National Lobster Newburg Day
Lobster Newberg is an American seafood dish made from lobster, butter, cream, cognac, sherry, eggs, and Cayenne pepper.
The dish was invented by Ben Wenberg, a sea captain in the fruit trade. He demonstrated the dish at Delmonico’s Restaurant in New York City to the manager, Charles Delmonico, in 1876.
Similar Observances
National Bittersweet Chocolate with Almonds Day
Find out the dates, history and traditions of National Bittersweet Chocolate with Almonds Day
Read More
Read More


