About National Cheeseball Day
Easy to make and always a crowd-pleaser at parties and gatherings, a cheeseball is a popular appetizer or snack made from a mixture of soft cheese and other ingredients, such as herbs, spices, nuts, or fruits. The mixture is typically rolled into a ball shape and then coated in additional ingredients, such as chopped nuts or herbs.
Cheeseballs can be made with a wide variety of soft cheeses, such as cream cheese, goat cheese, or blue cheese, and can be customized with different flavorings and add-ins to suit individual tastes. Common flavorings include garlic, onion, chives, and various herbs and spices.
Cheeseballs are typically served as a party appetizer or snack, and are often served with crackers or sliced vegetables for dipping. They can be made ahead of time and stored in the refrigerator until ready to serve.
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